A Puerto Rico weathermaker is using CuisinART to make rice Krispys.
He calls them CuisinARS and says they’re “absolutely amazing” and the dish “would be amazing to eat right now.”
The dish comes from a recipe he shared on Instagram, where he shared photos of his homemade rice Krispie dough and rice.
His post went viral on Instagram and was shared by people all over the world.
The recipe is simple: Heat up a saucepan with a few tablespoons of butter and a few ounces of water.
Add the rice dough, salt, sugar and garlic.
Stir until well mixed.
Bake at 350 degrees for 20-30 minutes, until golden brown.
(It might take longer for the rice to cook, but you can adjust the temperature if you want to.)
When you’re done, stir in the chopped pistachios and sprinkle with the chopped green onions.
You can eat the rice with your hands, but I recommend a spoon or fork.
The sauce is thick and delicious.